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SUMMARY:Un Plat - Asperges et sashimi de daurade
DESCRIPTION:Asperges violettes de Sologne\, sashimi de daurade royale sauce Thaï\n\nTechniques abordées \n\nPréparation et cuisson des asperges\nRecette de la sauce Thaï\nTechnique de découpe de la daurade
URL:https://villamonin.fr/cours/un-plat-asperges-et-sashimi-de-daurade-05-05-23/
CATEGORIES:Menu express 45min
ATTACH;FMTTYPE=image/jpeg:https://villamonin.fr/wp-content/uploads/2022/01/DSC_0430.jpg
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